The Best Tools For Making Margaritas, According To Bartenders


If the margaritas served at your favourite watering gap at all times appear to style higher than those you make at dwelling, possibly it’s not simply the elements or your approach — it may be the tools you’re utilizing. Whether or not they’re making the cocktail traditional or frozen, mixologists have their very own “secret weapon” bar kits that embrace one of the best instruments to assist them get the job finished proper. We talked to specialists to get the 411 on one of the best gear in your margs, whether or not you’re ingesting them for Cinco de Mayo or year-round.

Meet the margarita specialists

“The margarita is a part of the cocktail household often known as daisies, which implies it’s a bitter cocktail whose sweetness comes from a liqueur, which on this case is Cointreau,” Ivy Mix advised HuffPost. Combine, creator of “Spirits of Latin America: A Celebration of Culture and Cocktails,” owns Latin cocktail bar Leyenda and wine and spirits store Fiasco!, each in Brooklyn, New York. “Most booze historical past is a little bit blurry, as a result of — shock— individuals had been ingesting, however the margarita in all probability got here from northern Mexico or Texas earlier than it grew to become popularized in America. When made accurately, it’s essentially the most scrumptious drink on the earth,” she mentioned.

“All people is aware of the marg — it’s a signature cocktail that’s been in all places from weddings to household events to taco Tuesdays,” Anali Martinez Gonzalez, the tastemaker often known as The Nueva Latina, advised HuffPost.

“It was the primary cocktail I ever discovered to make, once I was 18 years outdated,” mixologist and agave spirits specialist Carlos Ruiz advised HuffPost. “From that day on, it was my favourite cocktail.”

Maxwell Reis is beverage director at Los Angeles’ Gracias Madre, the place they usually promote greater than 1,000 margaritas a day, together with a $100 model made with classic spirits and served in a Sixties-era glass. “Man, I like a marg,” he advised HuffPost. “No one orders one once they’re in a foul temper, and you’re feeling good when you’ve gotten one in your hand. It’s a joyous cocktail.”

After which there’s Susan Garcia, cofounder of Create-a-Cocktail, which hosts digital occasions and personal events, along with promoting curated cocktail kits.

Listed below are instruments that assist these specialists make the right margarita.

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A great paring knife

Citrus peeler

A stable juicer



Cocktail Kingdom

Reis retains two jiggers behind the bar, each sourced from Cocktail Kingdom. First (on the left) is a Leopold jigger, beginning at $19. As a result of it’s brief and spherical, it may be simpler to wield. On the precise, you will see a Japanese jigger , beginning at $8, which is elongated and exact.

Whichever kind you purchase, you should definitely use it each time, he mentioned: “Particularly with a easy cocktail like this, there’s nothing cover behind, so that you want precision to maintain your elements well-balanced.”

Get the Leopold jigger for $19
Get the Japanese jigger for $8

A shaker (typical or unconventional)


A great strainer


Nice ice cubes


Whether or not a marg is served frozen or on the rocks, the right ice dice is an integral part. “I’ve finished the comparisons, and one of the best ice I can discover anyplace is from the 7-Eleven at the corner of Lamar and 51st in Austin,” Gonzalez mentioned.

In case you’re removed from Austin in the mean time, chances are you’ll must make your individual ice. For dwelling ice-making, Ruiz favors Wintersmiths ice molds, which begin at $40. They’re engineered for directional freezing, a course of that pushes air bubbles and impurities by a gap on the backside of the tray. Consultants swear by the outcome — clear ice cubes that soften extra slowly and don’t dilute your drink.

Get the Wintersmiths Small Sphere Shape Tray for $40

A stable blender


A Margaritaville machine (critically)

And naturally, glasses to drink from

Ikea/Crate and Barrel


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