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Greener livestock feed idea brewing Down Under

Beef and beer are already a successful culinary mixture, however now a crew of Australian researchers is pairing the 2 within the combat in opposition to local weather change.

Meat and Livestock Australia has partnered with NSW-based Young Henrys Brewery and the University of Technology Sydney to transform by-products from brewing beer into livestock feeds that scale back methane emissions.

The mission is a part of the pink meat and livestock business’s formidable CN30 goal, which goals to attain carbon neutrality in Australian beef, lamb and goat manufacturing by 2030.

MLA sustainability innovation program supervisor Doug McNicholl stated it was hoped the partnership would “accelerate and expand MLA’s efforts to bring cost-effective, methane-reducing livestock feeds to market”.

“We’re aiming to develop a methane-mitigating feed supplement in the form of microalgae grown using the carbon dioxide produced during the brewing process,” he stated.


Young Henrys Brewery co-founder Oscar McMahon, left, head of sales Dan Hampton, and head brewer Richard Adamson.
Camera IconYoung Henrys Brewery co-founder Oscar McMahon, left, head of gross sales Dan Hampton, and head brewer Richard Adamson. Credit: Supplied/Young Henrys

“Animal feeding trials will be conducted to evaluate the methane reduction and animal productivity benefits of the microalgae.

“If successful, this process could be implemented in breweries everywhere, plus pave the way for applications in other industries with carbon dioxide suitable for algae production.”

Mr McNicholl stated growing feed components that would scale back livestock methane emissions and enhance livestock productiveness had been an necessary a part of MLA’s CN30 roadmap.

“If enough product can be produced to incorporate into feedlot rations and supplementation programs on-farm in a safe, cost-effective way, we’re going to make a significant impact on livestock emissions, as well as introduce a new feed supply to industry,” he stated.


“With steady beer consumption in Australia (35.6 per cent according to the 2021 Roy Morgan’s Alcohol Consumption Report) and more than 90 per cent of Australian households regularly enjoying beef, it makes sense to bring partnerships like this together.”

The novel feed manufacturing idea was pitched by UTS after MLA referred to as on would-be expertise and funding companions to submit proposals to assist obtain the CN30 goal.

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